Commercialization of national and imported grains and seeds, retail and wholesale.

Great selection of dry and wet food from the best brands. These brands offer the right combination of nutrients, protein, vitamins and minerals to ensure that your pet is getting excellent nutrition.

Find the best selection of hygiene and animal care items, accessories such as: collars, leashes, bibs, toys, brushes, balls, beds and more.

Anything for dogs, cats, birds, fish, reptiles and small mammals.

We take care of the proper handling and custody of deposited products.
We have unrefrigerated warehouse storage and a cold room for seeds and grains in Cd. Obregón, Sonora and unrefrigerated warehouse storage in Los Mochis, Sinaloa.

In the screening process, grains are selected based on the required quality, impurities, stones, clods, and such are removed, grain moisture is determined, in the case of beans, the grain can be polished, and finally, the product is packed. The products we process are:

• Beans
• Chickpea
• Corn

This service is performed at the Los Mochis, Sinaloa plant.

SABINAL® is a brand of FRIJOLES SELECCIONADOS®, a company with more than 20 years of experience. SABINAL® represents the best selection of premium quality grains. It has Black Beans, Pinto Beans, Higuera Azufrado Beans, Rice and Chickpeas.

Yellow in color, it is one of the bean varieties most used in Mexican cuisine, medium to large in size and creamy in consistency. With great health benefits. It is produced mainly in the states of Sonora and Sinaloa.

Black beans are most popular in the states of the Gulf of Mexico and of the south and southeast of Mexico. This type of black bean is harvested in the United States and Canada. It has a shiny black shell. It is small and even in size.

This type of bean is most popular in the Gulf of Mexico and the southern and southeastern states of Mexico.

Bola Black Beans is produced mainly in the states of Zacatecas and Durango. It is used to a greater extent for balers.

Jamapa Black Beans are produced mainly in Nayarit and are considered of superior quality.

Common bean variety in Mexican food. It owes its name to the brown spots on its skin, which lose intensity when cooked, leaving a uniform brown color. It is planted mainly in the north of the State of Chihuahua.

Its grain is of the pinto type, light cream in color with light brown spots, the grain size is medium and it is highly resistant to oxidation. It is a variety produced in the northern states of Mexico.

The yorimuni bean is a variety that we can find with a very different flavor and a smaller size than we normally know. Originally from Sonora and Sinaloa, it is consumed very little despite having a significant concentration of nutrients and compounds such as lectins that are anticancer.

"Reyna" is a variety of azufrado bean, bright yellow in color, oval in shape, and medium to large grain, mainly grown in the State of Sonora and Sinaloa.

Small yellow bean that is produced mainly in the State of Nayarit.

Sugar is a sweetener of natural origin, solid, crystallized, essentially made up of loose sucrose crystals, obtained from sugar cane or sugar beet by appropriate industrial procedures. A grain of sugar is between 30% and 70% smaller than a grain of rice.

It is sugar in its most natural and pure state, less processed. Brown Sugar Cones are known as Piloncillo, a 100% Mexican sweetener that is used to make sauces, cakes, as syrup or honey.

Also known as the Abyssinian rose. Jamaica is a red flower, native to Africa and used mainly in gastronomy. Drinks are made from its flowers, for example, our traditional Jamaican water, sweets, different types of sauces, jams, concentrates, tea and liquor.

Chile Pasilla is a type of dried chile with dark, wrinkled skin. In southern Mexico it is known as Chile Ancho. It is one of the most used dried chiles in Mexican cuisine. It is ground to make a wide variety of sauces, such as salsa borracha, as well as moles and marinades, among others.

Chile Guajillo is a variety of dried chile very popular in Mexican cuisine. It has a rather dark reddish brown color and a thin, smooth and shiny skin. Regarding its flavor, it is generally defined as sweet and somewhat fruity.

Chile de árbol is a variety of chile native to Mexico and Central America. This is one of the most used dried chiles in Mexican cuisine, especially in sauces. It is characterized by a spicy flavor and good aroma.

It is a spice that is obtained from the bark of a tree. Rich in nutrients and with many health benefits, it is a spice that is consumed in small quantities.

Originally from the Mediterranean, it is cultivated commercially in various parts of the world to use the seed to feed domestic birds. Among the properties of birdseed, it is said that it is one of the seeds that provides the most vegetable protein.

It is a cereal considered a staple food in many cuisines around the world, which is of paramount importance for human nutrition.

Chickpea is a legume with important culinary and nutritional qualities. It is rich in protein, starch and lipids, especially oleic and linoleic acid, which are unsaturated and lacking in cholesterol.

It is a relatively drought tolerant grain, and it thrives in many environments. Contains a wide variety of vitamins and minerals. For this reason they are considered a food of high nutritional value.

It is a fast-growing cereal that constitutes a fundamental part of the diet of the population of the world. It is rich in phosphorus, potassium, iron, calcium, zinc and vitamin B.

Quite rich in nutrients and minerals, it is a low-calorie snack whose difference from common corn is that, when subjected to heat, its grains become popped popcorn.

It is, as its name indicates, the edible seeds of the sunflower, which are very rich in minerals and have some vitamins.

Cultivated all over the world, it is one of the most produced cereals worldwide. Its grain is used to make a wide variety of food products, such as flour, beer, among others.

Fruit of the almond tree, it is rich in both minerals and vitamins. Its consumption provides great health benefits, among which the control of blood sugar stands out.

Cranberries are native to cold areas in northern Europe, Asia, the United States and southern Canada. It contains antioxidants and bioactive plant compounds that provide health benefits.

Peanuts are a legume-type fruit that usually occurs annually. It is one of the most appreciated seeds in gastronomy due to its various uses in all kinds of dishes or even when eating the seed as a snack.
In Mexico it is common to find them in different presentations as a snack or candy (salted, Japanese, garapiñados, enchilados, etc.) or in the form of a very nutritious traditional sweet made with peanuts and honey called "palanqueta" or "pepitoria" and even as peanut marzipan.

Prunes stand out for the amount of fiber, minerals and antioxidants they contain. They are used in the preparation of both sweet and savory dishes.

With multiple health benefits, they are an excellent snack or complement to different dishes, just as they serve as a base for different preparations, such as creams or ice creams.

In this presentation it is easier to manipulate the walnut to use it as a complement to a dish or decoration.

It can be eaten raw or used in dishes, cakes and pastries. It is beneficial for the body by helping to resolve intestinal problems, and it slows down premature aging of the skin by containing antioxidants.

Food for canines of all breeds in the adult stage. Keep your pet healthy by providing a healthy diet. With its formula it provides 21% protein, in addition to complete nutrition, easy digestion, strong muscles and energy.

Own brand of FRIJOLES SELECCIONADOS®.

Southern Sonora and Northern Sinaloa Region:
Retail, medium wholesale and wholesale customers groceries, micro and small industry, and the general public.

Within Mexico:
Mexico City, Estado de Mexico, Tlaxcala, Coahuila, Durango, Jalisco, Nuevo León, Puebla, Tabasco, Sinaloa and Sonora.

We sell to warehouses within supply centers, packing houses and grocery stores.

Within Mexico we source our supplies from the following States:
Sonora, Sinaloa, Chihuahua, Durango, Zacatecas, Nayarit, Nuevo León, Veracruz, Jalisco, Mexico City and Estado de Mexico.
Internationally we have suppliers in the following countries:
United States of America: Arizona, Colorado, Michigan, Nebraska, North Dakota, New Mexico
Canada: Ontario, Saskatchewan, Manitoba.
Uruguay: Montevideo.

Our main import products are Conventional American Pinto Beans, Slow Darkening Pinto Beans, American Black Beans, and SAMAN Brand Rice.